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CAS:9050-36-6 C12H22O11 Maltodextrin

CAS NO.9050-36-6

  • Min.Order: 1 Gram
  • Payment Terms: L/C,T/T,
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Product Details

Keywords

  • C12H22O11
  • CAS:9050-36-6 C12H22O11 Maltodextrin
  • CAS:9050-36-6 C12H22O11

Quick Details

  • ProName: CAS:9050-36-6 C12H22O11 Maltodextrin
  • CasNo: 9050-36-6
  • Molecular Formula: C12H22O11
  • Appearance: white poweder
  • Application: CAS:9050-36-6 C12H22O11 Maltodextrin
  • DeliveryTime: 5 working days after cash deposit
  • PackAge: Plastic vacuum packaging bag or bucket
  • Port: depend on clients require
  • ProductionCapacity: 1 Metric Ton/Day
  • Purity: 99%
  • Storage: under the cool and dry area
  • Transportation: by express or by sea
  • LimitNum: 1 Gram
  • Grade: Industrial Grade,Pharma Grade,Electron...

Superiority

Maltodextrin Basic information
Product Name: Maltodextrin
Synonyms: MALTODEXTRIN;DEXTRIN ON SEPHAROSE;DEXTRIN TYPE I;DEXTRIN TYPE II;DEXTRIN TYPE III;DEXTRIN TYPE IV;DEXTRIN (WHITE);DEXTRIN 10
CAS: 9050-36-6
MF: C12H22O11
MW: 342.29648
EINECS: 232-940-4
Product Categories: Carbohydrates and Starches;Natural Polymers;Polymer Science;Carbohydrates and Starches;Materials Science;Natural Polymers;Polymer Science;Polymers;thickener
Mol File: 9050-36-6.mol
Maltodextrin Structure
 
Maltodextrin Chemical Properties
mp  240 °C (dec.)(lit.)
storage temp.  room temp
solubility  H2O: 0.1 g/mL hot, complete, yellow to very deep yellow 
form  powder
color  yellow
EPA Substance Registry System Maltodextrin(9050-36-6)
 
Safety Information
Safety Statements  24/25
WGK Germany  3
RTECS  HH9450000
3
MSDS Information
Provider Language
ACROS English
SigmaAldrich English
ALFA English
 
Maltodextrin Usage And Synthesis
Chemical Properties White powder
Usage Maltodextrin is an oligosaccharide that is derived from starch. Maltodextrin is commonly used as a food additive and in the production of candies and sodas.

 

Details

Maltodextrin Basic information
Product Name: Maltodextrin
Synonyms: MALTODEXTRIN;DEXTRIN ON SEPHAROSE;DEXTRIN TYPE I;DEXTRIN TYPE II;DEXTRIN TYPE III;DEXTRIN TYPE IV;DEXTRIN (WHITE);DEXTRIN 10
CAS: 9050-36-6
MF: C12H22O11
MW: 342.29648
EINECS: 232-940-4
Product Categories: Carbohydrates and Starches;Natural Polymers;Polymer Science;Carbohydrates and Starches;Materials Science;Natural Polymers;Polymer Science;Polymers;thickener
Mol File: 9050-36-6.mol
Maltodextrin Structure
 
Maltodextrin Chemical Properties
mp  240 °C (dec.)(lit.)
storage temp.  room temp
solubility  H2O: 0.1 g/mL hot, complete, yellow to very deep yellow 
form  powder
color  yellow
EPA Substance Registry System Maltodextrin(9050-36-6)
 
Safety Information
Safety Statements  24/25
WGK Germany  3
RTECS  HH9450000
3
MSDS Information
Provider Language
ACROS English
SigmaAldrich English
ALFA English
 
Maltodextrin Usage And Synthesis
Chemical Properties White powder
Usage Maltodextrin is an oligosaccharide that is derived from starch. Maltodextrin is commonly used as a food additive and in the production of candies and sodas.

 

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